

A coffee of rare depth and presence — rich and full-bodied, powerful yet refined, unfolding an aromatic intensity that captivates the senses. A taste that gently caresses the palate and lingers long beyond the final sip.
A crema of such flawless beauty can only be achieved with the Reniala System (TEN) — the only machine and pod system that, with 10 g of coffee, unfolds the full intensity of a truly perfect espresso.
The Reniala System (TEN) was created to let espresso unfold in its purest essence.Each paper portion carries 10 grams of perfectly measured, carefully compacted coffee — a quiet promise of depth, balance, and consistency in every extraction. Individually sealed in a protective atmosphere, each portion safeguards aroma and freshness, waiting to be released.
At the heart of the machine beats the TRIO System. Three intensities, chosen through a single, deliberate turn of the portafilter. No screens to distract. No menus to navigate. Just a simple, intentional gesture for a tailored result.
The patented portafilter gently releases the used paper portion without touch. A fluid motion, refined and discreet, where hygiene meets comfort and precision becomes second nature.
Reniala R1 brings the soul of a professional barista machine into everyday life — distilled into form, movement, and ritual. Pure design. Pure espresso.
Conceived by designers Mino Fusco and Ernesto Illy, the R1 brings together vision, craftsmanship, and form into a clear, coherent idea. In a world of increasing technological complexity, it returns Italian espresso craftsmanship to its pure essence — reduced, intentional, timeless.
Crafted from stainless steel, precision-milled die-cast aluminum, and fine wood essences, each R1 is handmade in Italy. The result is a clear design language that embodies the elegance, precision, and cultural depth of the Amici brand — which elevates each counter it touches.
The entire production process takes place in Italy and is seamlessly controlled through close collaboration between Amici and Reniala Italia.
A commitment to origin, quality, and authenticity.
Compatible system: TEN (Reniala System)
Standby: available
Programming quantity: available
Descaling program: available
Programmable temperature: available
Power connection: 230V
Power: 990W
Frequency: 50Hz
Maximum pressure: 20 bar
Tank capacity: 750cl
Drip tray capacity: 150cl
Electromagnetic valve: present
Material: Aluminum
Not compatible with E.S.E. pods or ground beans
Made in Italy
Weight without packaging: 5 kg
Dimensions: 231 x 215 x 275
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With Reniala machines, exclusively crafted in Italy, you experience true Italian espresso in its most authentic form. The Reniala System (TEN) sets new standards for espresso enjoyment at home — precise, consistent, and uncompromising.
Each portion contains ten grams of the finest Arabicas — around 40% more than conventional pods. This generosity gives the espresso greater depth, body, and a balanced structure. The paper pads are designed for maximum aroma extraction and are made from fully compostable paper — conscious in taste, responsible in material.
The result is a coffee with lasting sweetness and clear structure, whose aromas remain present long after the final sip. The Reniala System (TEN) brings the individuality and richness of every bean to life: an espresso with the harmony and character of the finest Italian bars — created for those who expect nothing less than excellence.
Take advantage of this one-time, limited-time offer from November 24 to December 4, 2025, and get a special price of $XXX instead of $849.*
Delivery will take place in calendar week XY. Orders placed by December 12, 2025, are guaranteed to be delivered before Christmas.
*Price includes VAT but excludes shipping costs.
Our crema owes its exceptional density to the unique Reniala System (TEN), which contains 10 grams of the finest coffee per serving. Our Reniala System pads (TEN) are made from compostable filter paper and contain excellently roasted, finely ground coffee. They allow every espresso lover to experience the full terroir of each bean – shaped by climate, soil, genetics, and the people who cultivate them.
The Reniala system is the only machine and pad system that clearly brings out the subtle organoleptic differences between the various terroirs. This allows you to taste the individuality of each origin—full, profound, and unadulterated.
Try and enjoy your espresso, brewed with the R1, in our Galleria Lucerne or Steinhausen.